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| Using informational labeling to influence the market for quality in food products.(Proceedings from the Annual Meeting of the American Agricultural Economics ... American Journal of Agricultural Economics |  | Authors: Julie A. Caswell, Eliza M. Mojduszka Publisher: American Agricultural Economics Association Category: Book
Buy New: $5.95
Format: Html Media: Digital Pages: 15
ASIN: B00096QEV4
Publication Date: December 1, 1996 Availability: Available for download now
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| Editorial Reviews:
Product Description This digital document is an article from American Journal of Agricultural Economics, published by American Agricultural Economics Association on December 1, 1996. The length of the article is 4236 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: The informational labeling campaign of the government is exerting a big influence on the way consumers buy and even on the way producers design and market their products. Examples of the drive include the compulsory nutritional labels on food products and safe handling assurances on fresh food. Food manufacturers whose products have not merited government approbation are forced to redesign processes to more effectively compete in the market.
Citation Details Title: Using informational labeling to influence the market for quality in food products.(Proceedings from the Annual Meeting of the American Agricultural Economics Association Held 28-31 July 1996 at San Antonio, Texas) Author: Julie A. Caswell Publication: American Journal of Agricultural Economics (Refereed) Date: December 1, 1996 Publisher: American Agricultural Economics Association Volume: v78 Issue: n5 Page: p1248(6)
Distributed by Thomson Gale
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